Anti pasti-Starters
Soup of the Day (v) £3.95
(ask the staff
for the soup of the day)
Caprese £ 4.25
(buffalo mazzarella fresh tomatos & basil)
Pate della casa £4.95
(homemade chicken
liver pate served on a bed of lettuce with toast)
Garlic Bread £ 3.95
(garlic pizza bread with cheese & tomato)
Avocado con Gamberetti £5.95
(avocado and
prawn salad served with homemade marie rose dressing)
Insalata di mare £5.95
(a selection of fresh
seafoods with onions served with a lemon and virgin olive oil dressing)
King Prawns £6.75
(king prawns cooked with
a garlic butter and creamy parsley sauce)
Parma ham and melon £6.50
(served with a
selection of fruit and blackcurrant)
Insalata di Gamberetti £5.75
(prawns served
on a bed of lettuce with a marie rose dressing)
Garlic mushrooms (v} £5.25
(fresh mushrooms
cooked in a creamy garlic sauce)
Costine di Maiale £5.25
(BBQ spare ribs
cooked in a homemade BBQ sauce)
Mozzarella Carrozza (v) £4.95
(deep fried
mozzarella cheese in breadcrumbs served in a tomato & basil sauce)
Stuffed Peppers £5.75
(baked fresh bell
peppers filled with meat rice herbs and topped with cheese served with a tomato sauce)
Antipasto all'Italiano £6.50
(a selection
of fine cold Italian meats)
Calamari Fritti £5.75
(deep fried baby squid
served on a bed of lettuce and tartar sauce)
Pasta as a Starter £4.75
(choose from any
pasta dish from the menu served as a more modest portion)
Main Courses
Manzo-Beef
Bistecca Di Manzo £13.25
(grilled sirloin
steak cooked to your liking)
Bistecca Diana £13.75
(prime sirloin steak
cooked with mushroom, french mustard in a red wine sauce)
Bistecca Romana £13.75
(prime sirloin steak
cooked in white wine sauce topped with parma ham & cheese)
Bistecca Dolcelatte £13.95
(Grilled sirloin
steak cooked in a mushroom & dolcelatte blue cheese sauce)
Filetto a'lla Griglia £15.50
(prime fillet
steak cooked to your liking)
Filetto a'lla Rossini £16.50
(prime fillet
steak cooked with pate, mushroom & marsala wine sauce)
Filetto al Pepe £15.95
(fillet steak cooked
with brandy, in a crushed black pepper creamy sauce)
Filetto Di Medalioni £15.95
(medallions
of fillet steak cooked with a red wine sauce)
Agnello-Lamb
Agnello Della Casa £14.95
(rack of lamb
served wtih a rosemary and red wine creamy sauce)
Pollo-Chicken
Pollo a'lla Crema
£10.50
(chicken breast with sliced mushrooms & a creamy sauce)
Pollo Cacciotora £10.50
(chicken breast
cooked with mushrooms, onions & a tomato red wine sauce)
Pollo Di Curva £10.95
(chicken breast cooked
with parma ham, cheese & asparagus. Smothered with creamy sauce)
Pollo Con Gamberetti £10.95
(chicken breast
cooked with prawns & garlic. Smothered in a creamy tomato sauce)
Fresh seasonal vegetables OR mixed salad are included
with all main course dishes.
Vittello-Veal
Vittello a'lla Romana £12.95
(veal cooked
in a white wine sauce topped with parma ham & cheese)
Vittello a'lla Marsalla £12.50
(veal cooked with
mushrooms in a marsala wine sauce)
Vittello a'lla Crema £12.95
(veal cooked
in a white wine creamy sauce with sliced mushrooms)
Saltenbocca a'lla Pizzaiola £12.95
(pan
fried escalope of veal cooked with garlic, olives, capers, in a tomato sauce)
Pesce-Fish
Salmone Dela Casa £12.95
(fresh
salmon topped with asparagus and hollandaise sauce)
Gamberoni a'lla Buona Sera £13.95
(luscious
king prawns with garlic, smothered in a creamy tomato and lobster sauce)
Halibut a'lla Griglia £13.95
(grilled halibut
steak)
Pasta
Lasagna al Forno £6.95
(layers of pasta
with beef bolognaise bechamel & tomato sauce topped with mozzarella cheese)
Canellone Vegetariana (v) £6.95
(rolled
pasta filled with spinach, ricotta cheese & laced with a creamy tomato sauce)
Spaghetti Carbonara £6.75
(spaghetti with
fresh cream, smoked bacon & black pepper)
Spaghetti Marinara £7.25
(spaghetti with seafood of the day, in a tomato sauce & garlic)
Penne a'lla Amatriciana £6.95
(penne with
spicy pepperoni sausage, onion, smoked bacon & tomato sauce)
Penne al Forno £7.25
(penne with chicken
& mushroom in a creamy tomato sauce topped with mozzarella cheese)
Spaghetti Bolognaise £6.50
(spaghetti with
chefs homemade bolognaise sauce)
Tagliatelle al Pollo £7.25
(strips of pasta
with chicken & mushrooms in a garlic, tomato and creamy sauce)
Tagliatelle Salmone £7.50
(strips of pasta
sauteed with smoked salmon and lemon zest in a creamy sauce)
Tagliatelle al Funghi (v) £6.75
(strips
of pasta with mushroom and creamy sauce)
Risotto di Mare £7.95
(rice cooked with
seafood of the day in a tomato creamy sauce)
Risotto a'lla Primavera (v) £7.25
(rice
cooked with vegetables of the day in a tomato creamy sauce)
Risotto al Pollo £7.50
(rice cooked with
chicken & mushrooms in a creamy sauce)
Tortelloni Gallorina (v) £7.75
(sachets
of pasta filled with spinach & ricotta cheese, cooked with pesto and basil, in a tomato creamy sauce)
Pizza-La Pizzeria
Margharita
(v) £5.95
(mozzarella cheese, tomato and herbs)
Prociuto £6.50
(ham, mozzarella cheese and
tomato)
Del Monte £6.95
(ham, pineapple, mozzarella
cheese and tomato)
Funghi (v) £6.50
(sliced mushrooms, mozzarella
cheese and tomato)
Supreme £6.95
(chicken, fresh peppers, onion,
mozzarella cheese and tomato)
Frutti di Mare £7.95
(seafood, mozzarella
cheese and tomato)
Pepperoni £6.95
(pepperoni, fresh peppers,
onions, mozzarella cheese and tomato)
Primavera (v) £6.95
(selection of fresh
seasonal vegetables, mozzarella cheese and tomato)
Arrabiata £7.25
(ham, mushmoms, jalapeno
peppers, fresh tomatoes and mozzarella cheese)
Al Carne £7.95
(ham, pepperoni, salami,
mortadella, tomato and mozzarella cheese)
Calzone £7.75
(half moon pizza with ham,
mushrooms. mozzarella cheese, pepperoni and tomato)
Chef’s Speciality Pizza £8.25
(a taste
of everything, not including seafood)
Side Orders
French Fries £1.75
Mixed Leaves Salad £2.95
Tomato
& Onion Salad £2.95
Sauteed Spinach £3.25
Sauteed Mushrooms £2.95
Zucchini (Deep Fried Courgettes in Butter)
£3.25
Desserts
Torta Tiramisu £3.75
(Layers of soft round
sponge soaked with espresso coffee & liquor, filled with zabaglione cream, dusted with cocoa powder)
Profiteroles Scuro £3.75
(Soft choux pastry
filled with a superb vanilla cream, all covered with Pannacotta)
Cheesecake of the day £3.75
(Please ask
for the cheesecake of the day)
Chocolate Fudge Cake £3.75
(A rich moist
chocolate sponge layered with fudge & coated in a wonderfully smooth chocolate fudge icing)
Caramel Apple Crumble £3.75
(delicious caramel apple crumble served hot with ice cream)
Lemon Sorbet £3.95
(A real lemon with its
flesh removed & filled with a refreshing lemon sorbet)
Orange £3.95
(A real orange with its flesh
removed & filled with a tangy orange sorbet)
Mixed Ice Cream £3.75
Coffees
Filter £1.55
Espresso £1.55
Tea £1.55
Cappuccino
£1.65
Latte £1.95
Liquor
Coffee of your choice £3.95
